Enter The “House Of Prime Rib!” I Bite Into San Francisco’s Legendary House...
Hungry? No reason to tease you: this is the plate of prime rib that is created at your table – let’s dig in to one of San Francisco’s greatest dining adventures! It was a glorious winter day in San...
View ArticleI Ate “Salted Egg Fish Skin!” What The Friday!?!?!?!?!? Here’s My Taste Test!
Have I Got A Snack For You! Who wants to bite down on this incredible “Salted Egg Fish Skin?” I have a whole bowl full and I’m willing to share! This is “What The Friday” was made for…when I was......
View ArticleSamurai Burgers! Behold Tokyo’s “Shogun Burger”– Served With A Samurai Sword!
What A Unique And Impressive Burger! You know how much I love burgers of all kinds, so when I come across one as impressive as this, I just have to share! The Shogun Burger Restaurant in Shinjuku, a...
View ArticleDisneyland Has “Churro Toffee!” Here’s What It Is! This New Treat Is Hugely...
What’s This New Treat Being Waved In Front Of Cinderella’s Castle? Well, you know that Disneyland has some of the best Churros around, so what did they do? They came up with something even MORE...
View ArticleCheck Out These “In-N-Out” Shoes! For Sale Now! Here’s Where To Get Them!
Who Wants To Own A Pair Of In-N-Out Shoes? Here they are! In-N-Out released their collection of adult and kid sized “Drink Cup” slip-on shoes on Tuesday. So now you can not only eat one of America’s...
View ArticleValentine’s Day Chocolate Ramen! “What The Friday” Celebrates With Bacon...
Celebrate This Valentine’s Day With Chocolate – And Ramen! It’s that time again: romance is in the air, and it’s time to plan that special gift that says “I LOVE YOU!” So, with that in mind, here’s an...
View ArticleThe “Love Sausage” Meets “The Love Cucumber!” Marks & Spencer’s New...
Remember last Valentine’s Day when I showed you the “Love Sausage?” Yes, the English store Marks & Spencer unveiled these last year, and this year, they’ve gone one better: Behold The “Love...
View ArticleA Valentine’s Day “Love Burger!” The Recipe For “Bacon Roses!” Show Your Love...
Love Is In The Air! Celebrate Valentine’s Day With “THE LOVEBURGER”! It’s my annual Valentine’s Day treat: this perfectly shaped Valentine’s Day burger! Behold The “LOVEBURGER!” It sure is, a nicely...
View Article“Big” Flavors At This “Petit” Crenn! Chef Dominique Crenn’s Restaurant Where...
Hungry? Well, you should be, because this incredibly creative AND delicious Leek dish is just one of the terrific dishes at San Francisco’s Petit Crenn restaurant! Chef Dominique Crenn was the FIRST US...
View ArticleBehold The “Glamburger!” It’s The World’s Most Expensive Burger! Check Out...
Bite Into A Mega-$$$ Burger! A friend sent me this because he knew I’d love it – get ready for the new record holder for “most expensive burger in the world!” Behold The “Glamburger!” Take a look at a...
View ArticleHere Are “KFC Crocs!” These Fried Chicken Shoes Smell! “What The...
These Are “KFC Crocs!” Yes, it’s a trend: some of the best fast food is now being made for your feet – oh, and one more thing: they smell like fried chicken too! WHAT THE FRIDAY!?!?! Let me repeat:...
View ArticleFlying Over Pyongyang! North Korea’s Surreal, Isolated City Of Color! Eat...
Flying Over North Korea’s Colorful Capital! North Korea is one of the world’s most isolated countries, a totalitarian regime that suppresses its citizens…not a place to admire or respect in any way....
View ArticleTime To Slurp Some Oysters! Yes, This “Wednesday Bookmobile” Has The Lowdown...
Nothing Better Than Freshly Shucked Oysters! I love fresh oysters! The look, the briny freshness of the ocean, and of course, the icy cold sensation as they slide down your throat…and they are...
View ArticleSee These Edible Mayonnaise Slices! “What The Friday?!?!” Has “Sheet-Like”...
Ready For A Slice Of Mayo? It’s Friday as I post this, and “What The Friday?!?!??!” indeed! Yes, a company is selling Mayonnaise by the slice! My friend Lamya Shelly tagged me on a story about this so...
View ArticleEating Like A Clown! Paris Brains! Messy Burgers! Attitudinal Hot Dogs! And...
Food As A Work Of Art! I love great food. I believe strongly in the philosophy “EVERYONE EATS!” With that in mind, this week’s “Six Shot Saturday” isn’t a place, it’s a taste! Yes, that’s a strip of...
View ArticleUPDATE To The Nate ‘n Al Restaurant Closure Story! Iconic Beverly Hills...
Update To The Nate n Al Story! Here’s an important update to yesterday’s news out of the restaurant world in Beverly Hills – the legendary Nate ‘n Al restaurant, a fixture in the 90210 area code for...
View Article106 Oz. Of Corn! Potatoes! Mushrooms! “What The Friday!?!?” My Disastrous...
In this time of #shelteringathome, many of us have caught up on movies, TV shows and as you can see, all of the books we’ve neglected…and some of us have cooked as well! “What The Friday!?!?!?!” Just...
View ArticleMaking Corn Fritters! Using My 106 Oz. Cans Under “Corn-Tine!” Great Corn...
Cooking Under “Corn-Tine”! I know that most of us are “sheltering at home” in different ways: catching up on movies and TV shows, taking on house projects, doing all sort of arts and crafts, and of...
View ArticleA Bacon Face Mask! “What The Friday?!?!?” Hilarious Designs To Fight Covid-19!
Here’s A Tasty Way To Fight Off Covid-19! Yes, this worldwide pandemic is a crisis that is no laughing matter…but since it’s “What The Friday”, perhaps this will give you a reason to smile under that...
View ArticleMy “Corn-Tine” Corn Crab Cake Recipe! 106 Oz. Of Corn Needs To Be Eaten!
More “Tales From My Corn-Tine!” So much corn. If you don’t already know why I have so much, I’ll explain later – but LOTS of corn is what I have – and it was time to cook with it! So,... Read More ›
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